PROTEIN DONUTS

PROTEIN DONUTS

210

Calories

6G

FAT

10G

carbs

32G

protein

Ingredients

  • 1 Scoop Chocolate Protein Powder
  • 1/4 Cup Almond Flour
  • 2 Egg Whites
  • Splash of Water

Directions

Combine and mix all ingredients together.

In a sprayed donut pan, pour batter.

Bake at 350 for 14 minutes.

Enjoy!

PROTEIN HOT CHOCOLATE DONUTS WITH MARSHMALLOW FROSTING

PROTEIN HOT CHOCOLATE DONUTS WITH MARSHMALLOW FROSTING

357

Calories

5G

FAT

38G

carbs

41G

protein

Ingredients

  • 38g Protein Hot Chocolate Powder
  • 1 TBSP Coconut Flour
  • 1 TBSP Sugar Free Chocolate Pudding Mix
  • 1 TBSP Cocoa Powder
  • 1 TSP Baking Powder
  • Water to Desired Consistency
  • Marshmallow Fluff for Frosting

Directions

Set oven to 350.

In a bowl, combine all dry ingredients.

Add water to make a brownie consistency.

Spray donut panshould yield 3. Fill a little over half full.

Bake for 10 minutes, remove from oven and let cool.

Top with marshmallow fluff once cooled.

PBJBW

PBJBW

265

Calories

12G

FAT

21G

carbs

22G

protein

Ingredients

  • 8g Pancake Mix
  • 8g PBC Protein Powder
  • 4g Coconut Flour
  • 1 TSP Baking Powder
  • 1 Egg White (3 TBSP)
  • 1 TBSP Peanut Butter
  • 1 TBSP Sugar Free Strawberry Jam
  • 3 Strips Cooked Turkey Bacon

Directions

Heat mini waffle maker.

While heating, combine pancake mix, protein powder, coconut flour, baking powder, and egg whites in a bowl.

Once waffle marker is warm, spray with oil.

Recipe will yield 2 mini waffles.

Pour 1/2 of your batter on the waffle maker.

Add peanut butter, jelly, and bacon to your waffles and make a sandwich.

FROSTED FLAKE PROTEIN WAFFLES

FROSTED FLAKE PROTEIN WAFFLES

161

Calories

3G

FAT

19G

carbs

15G

protein

Ingredients

  • 8g Pancake Mix
  • 10g PBC Protein Powder
  • 3g Coconut Flour
  • 1 TSP Baking Powder
  • 1 Egg White (3 TBSP)
  • 2 TBSP Redi Whip Whipped Cream
  • 8g Frosted Flakes
  • 2 TBSP Sugar Free Maple Syrup
  • 1 TSP Cinnamon

Directions

Heat mini waffle maker.

While heating, combine ingredients in bowl (everything besides cereal, syrup, and whipped cream).

Once waffle marker is warm, spray with oil.

Recipe will yield 3 mini waffles.

Pour 1/3 of your batter on the waffle maker.

Cook until golden brown.

Top with whipped cream, syrup, and cereal.

CINNAMON TOAST WAFFLE

CINNAMON TOAST WAFFLE

161

Calories

3G

FAT

19G

carbs

15G

protein

Ingredients

  • 8g Pancake Mix
  • 10g PBC Protein Powder
  • 3g Coconut Flour
  • 1 TSP Baking Powder
  • 1 Egg White (3 TBSP)
  • 2 TBSP Redi Whip Whipped Cream
  • 8g Cinnamon Toast Crunch
  • 2 TBSP Sugar Free Maple Syrup
  • 1 TSP Cinnamon

Directions

Heat mini waffle maker.

While heating, combine ingredients in bowl (everything besides cereal, syrup, and whipped cream).

Once waffle marker is warm, spray with oil.

Recipe will yield 3 mini waffles.

Pour 1/3 of your batter on the waffle maker.

Cook until golden brown.

Top with whipped cream, syrup, and cereal.

CINNAMON TOAST WAFFLE

LOW CARB WAFFLE

112

Calories

8G

FAT

2G

carbs

8G

protein

Ingredients

  • 8g Pancake Mix
  • 10g PBC Protein Powder
  • 3g Coconut Flour
  • 1 TSP Baking Powder
  • 1 Egg White (3 TBSP)
  • 2 TBSP Redi Whip Whipped Cream
  • 8g Cinnamon Toast Crunch
  • 2 TBSP Sugar Free Maple Syrup
  • 1 TSP Cinnamon

Directions

Heat mini waffle maker.

While heating, combine ingredients in bowl.

Once waffle marker is warm, spray with oil.

Recipe will yield 2 mini waffles.

Pour 1/2 of your batter on the waffle maker.

Cook until golden brown.

Top with peanut butter, syrup, etc- your choice!

Macros will vary with toppings.

Macros listed are for batter only.