218
Calories
2g
FAT
24g
carbs
25g
protein
Ingredients
-15 grams vegan blueberry donut protein
-15 grams vital wheat gluten flour
-20 grams coconut flour
-1 tsp apple cider vinegar
-56 grams unsweetened apple sauce
-dash of salt
-dash of baking powder
-1/3 cup water
Directions
in a bowl, add vwg, coconut flour, salt, baking powder and protein
-in another bowl, add apple sauce, apple cider vinegar and water
-pour wet ingredients into the bowl of dry ingredients
-mix until a dough like consistency forms
-pour dough into a donut baking pan
-set oven to 350 degrees and bake for 20-25 minutes
From the kitchen of: Jordan Garner