Directions

Serving Size: 8

1. Combine the pumpkin purée, protein powder and cocoa powder until thoroughly combined.
2. Roll into 8 small balls and chill until firm.
3. Prepare a plate lined with wax or parchment paper.
4. Melt the chocolate.
5. Using a spoon, coat each ball in the chocolate and place on the prepared plate.
6. Sprinkle cookie crumbs over the top.
7. Chill in the refrigerator until firm. Enjoy!