125

Calories

3g

FAT

26g

carbs

1g

protein

Ingredients

2 cups frozen strawberry
1 cup unsweetened coconut milk
3 tsp lemon juice
Pinch of salt
1/5 cup powdered sugar
1 scoop of strawberry pineapple sharp

Directions

Serving Size: 2

Place all ingredients in blender or food processor and blend until smooth, some strawberry chunks may remain and that’s okay.
Pour into serving dish and enjoy or place into airtight container and store in freezer.

From the kitchen of: Kaleigh Bis