121
Calories
9g
FAT
4g
carbs
1g
protein
Ingredients
1/4 scoop protein hot chocolate
1/2 cup sugar free chocolate chips
1/4 cup mini marshmallows
1/2 crushed graham cracker
Directions
Serving Size: 4
1. Melt the chocolate chips and spread thin over wax or parchment paper.
2. Sprinkle marshmallows and graham crackers over the chocolate.
3. Place in the fridge to firm quickly.
From the kitchen of: Megan Osborn