190

Calories

6G

FAT

2G

carbs

28G

protein

Ingredients

  • 1 Scoop PPS
  • 1 Whole Egg
  • 1 TSP Baking Powder

For topping:

  • Whipped Cream, Graham Cracker Crust, Sprinkles, Syrup, Etc

Directions

Turn mini waffle maker up.

In a bowl, combine protein, egg, and baking powder.

Once waffle maker is hot, spray with spray oil and pour 1/2 batter on waffle maker.

Cook throughout and repeat. Yields 2.

Top with toppings of choice.