196
Calories
7G
FAT
20G
carbs
13G
protein
Ingredients
- 1/2 Scoop Protein Hot Chocolate Powder
- 1/8 Cup Water
- 1 TBSP Cookie Butter
- 1 Caramel Rice Cake
- Sprinkles
Directions
In a bowl, add protein powder.
Slowly add water and stir until powder turns into a frosting texture.
Mix in cookie butter.
Top caramel rice cake with frosting and add sprinkles.