Directions

Serving Size: 6

-Line a baking sheet with wax paper and set aside
-Measure out 3 cups Rice Chex and place in a mixing bowl
-In a gallon Zip Lock baggie, mix together the Swerve powdered sugar, Protein Mint Chocolate Chip, and sprinkles
-Melt the dark chocolate chips and butter together in the microwave in a microwave safe dish (I used a glass measuring cup)
-Once melted, drizzle the melted chocolate over the Chex and carefully stir together
-Once all the cereal is coated, dump it into the gallon baggie, seal it well, and shake until all the cereal is coated
-Pour the cereal onto the lined baking sheet and spread it out into one layer
-Let cool and enjoy!

*Store in a gallon baggie or air tight container