PROTEIN CHRISTMAS COOKIES

CAKES, COOKIES, BROWNIES & PIES

314

Calories

9G

FAT

27G

carbs

33G

protein

Ingredients

  • 3/4 Cup Funfetti Lil Buff Mix
  • 1/4 Cup Almond Milk Spray Butter

      Frosting ingredients:

 

  • 1 TBSP Cream Cheese Icing
  • 1/2 Scoop Vanilla Protein Powder
  • 2-3 TBSP Almond Milk
  • Food Coloring

Directions

In a bowl, combine your cookie ingredients- minus butter. You may need to add more almond milk if it’s too thick.
 
In a 9 x 9, spray your pan with oil and pour batter. Spray the top of your batter with spray butter. Bake at 350 for 6-9 minutes (until the top if golden brown).
 
Remove from oven and let cool.
 
While cooling, mix frosting ingredients together. If it’s runny, add more protein powder. If it’s too thick, add more almond milk (different protein powder absorbs differently).
 
Divide into as many bowls (colors) as you want and add food coloring accordingly Grab some cookie cutters and arrange on top of your sheet cake. Mine made 5 cookies!
 
Press, remove cookie, and frost!