421
Calories
19g
FAT
37g
carbs
34g
protein
Ingredients
168g Greek cream cheese (room temperature)
1 scoop French toast protein powder
6 tbsp powdered peanut butter
1/4 swerve confectioners sugar
1/2 cup whole milk
1 tbsp hot fudge
2 Oreo thins
1 snack size Reese’s cup
Whipped cream (optional)
Directions
Serving Size: 2
1. Whip together cream cheese, protein powder, peanut butter, powdered sugar, and milk until smooth.
2. Layer each jar with 1 Oreo crushed up and peanut butter mixture.
3. Top each pie with hot fudge and 1/2 a Reese’s cup.
From the kitchen of: Laura Ousley