561
Calories
28g
FAT
74g
carbs
12g
protein
Ingredients
1 cup of nut butter
1/2 cup corn syrup
1/4 cup brown sugar
1 tsp vanilla
3 cup rice crispy cereal
14.5 oz pack of Kit Kat’s diced
2 cup chocolate chips
1/4 cup rice crispy cereal
Directions
Serving Size: 12
Base
Line an 8-inch square pan with baking paper. Set aside
Place nut butter, corn syrup, vanilla and both sugars into a large microwave safe bowl and microwave for 1 minute at a time until melted. Mix well to combine until smooth.
Stir in the vanilla.
Stir in 3 cups cereal. Mix until well coated.
Place the mixture into the prepared baking pan and use a spatula to flatten it.
Chill in the fridge to set.
Chocolate Topping
Dice the Kit Kats and set aside.
Add chocolate melts and peanut butter into a large microwave safe bowl and microwave until chocolate is melted.
Add the rice Krispies and mix until well combined.
Pour the mixture over the set layer underneath and use a spatula t spread out evenly.
Place the Kit Kat cubes over the chocolate layer.
Place in the fridge to chill to set for 3 hours.
Use a large sharp knife to cut into cubes. Serve.
From the kitchen of: Kaleigh Bis