128
Calories
7g
FAT
13g
carbs
6g
protein
Ingredients
1 package of reduced fat crescent rolls
15g crunch berry cereal almond spread added to each roll
36 mini marshmallows (3 placed in each roll)
Directions
Serving Size: 12
1. Evenly divide almond spread to each crescent roll then place 3 mini marshmallows on top of spread.
2. Roll each crescent, pinch the sides, and bake at 350 degrees for 10 minutes
From the kitchen of: Laura Ousley