Directions

Serving Size: 2

Combine 1 scoop of cinnamon roll protein powder, 1 cup of oats, 1 cup of almond milk, 1/2 cup of greek yogurt, 1 tbsp of brown sugar swerve, 1/4 tsp cinnamon, and a dash of salt in a bowl. For the toppings, take a separate bowl and melt 1 tbsp of light butter. Once melted, stir in 1 tbsp brown sugar swerve and 1/2 tsp cinnamon. Set to the side. In another separate bowl combine 2 tbsp whipped cream cheese, 1 tbsp almond milk, 5 tbsp of powdered swerve, and 1/8 tsp of cinnamon. Mix until smooth. Pour over top of oat mixture before pouring the cinnamon sugar mixture on top as well. Cover and refrigerate overnight before consuming!