270
Calories
7g
FAT
9g
carbs
38g
protein
Ingredients
1 pack pudding of choice (I used cheesecake)
1 scoop of protein
2 cups of cold milk of choice (I used almond)
Directions
Beat pudding with milk and protein for two minutes
Chill & enjoy when set, about 5-10 minutes
Makes 2-4 servings, nutrition facts are for whole dip
From the kitchen of: Shayleigh Mountford