125
Calories
3g
FAT
26g
carbs
1g
protein
Ingredients
2 cups frozen strawberry
1 cup unsweetened coconut milk
3 tsp lemon juice
Pinch of salt
1/5 cup powdered sugar
1 scoop of strawberry pineapple sharp
Directions
Serving Size: 2
Place all ingredients in blender or food processor and blend until smooth, some strawberry chunks may remain and that’s okay.
Pour into serving dish and enjoy or place into airtight container and store in freezer.
From the kitchen of: Kaleigh Bis