180

Calories

4G

FAT

13G

carbs

23G

protein

Ingredients

Batter:

  • 1 Scoop PBC Protein Powder
  • 1 TBSP Coconut Flour
  • 1 TSP Butter Extract
  • 1/2 Cup Almond Milk

Frosting:

  • 1/2 Scoop Frosted Cookie Protein Powder
  • Enough Water to Make a Paste

Directions

Mix batter ingredients together (batter should be thick).

Bake on parchment covered.

cookie sheet for 9 minutes at 350.

Mix frosting together and spread.

evenly over warm cookies.

Enjoy.