36

Calories

2g

FAT

2g

carbs

2g

protein

Ingredients

1 cup (112g) of almond flour
1 cup (232g) of Bowmar Butter Frosted Animal Cookie Almond Butter
2 tbsp (30g) of sugar free maple syrup
Sprinkles (optional)

Directions

Serving Size: 25

Combine the almond flour, almond butter and syrup in a large mixing bowl. Mix until it forms a dough. Line an 8×8 pan with parchment paper. Evenly spread and pack the dough into the pan. Top with additional sprinkles if your heart desires. Slightly press the sprinkles down into the dough. Cover and refrigerate for 2 hours before cutting up and digging in!

From the kitchen of: Delaney Weirich